Spicy, subtle and playful. The ideal partner at the beginning of a nice meal or under a lovely spring sun.
Gently building up the cocktail makes sure you get a nice contrast in the glass. Make sure to stir before the first sip.
A piece of fennel as garnish gives this cocktail a fragrant and savory touch.
The cocktail was elaborated at the request of Fïnley Belgium by Hannah Van Ongevalle. This for the 2019 edition of the VENUEZ Hospitality Show.
Busy Bee, Jill of all trades, queen of cocktails, are just a few understatements to describe Hannah Van Ongevalle.
This ravishing and ambitious rolling stones already earned her stripes in the dominant male world of bartending.
In 2014 Hannah was proclaimed best Belgian bartender. The year after that she wrote her first book; Come take a sip with me, praised by many top chefs.
